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Introduction : Food and Talk in Social Life

People & roles

Authors: Mühleisen, Susanne; Rüdiger, Sofia
Editors: Rüdiger, Sofia; Mühleisen, Susanne
Place of publication: Amsterdam; Philadelphia

Origins & context

Title: Introduction : Food and Talk in Social Life
Publication type: Book chapter
Language: English
Book: Talking about Food : The Social and the Global in Eating Communities
Publisher: Benjamins
Series: IMPACT
Year: 2020
volume: 47
Page start: 1
Page end: 11
Status: Not peer reviewed

Identifiers & sources

Identifier (source ID, Wikidata): eref-56598; Q141739267
DOI: 10.1075/impact.47.01muh
ISBN: 9789027260994
Repository URL: https://eref.uni-bayreuth.de/id/eprint/56598/